Description
Base For Fruit (Case of 4)
You can mix it either hot or cold.
Each bag = 2kg
PROPORTIONS:
Proportions with paste: 1 litre water – 300/320 g sugar – 100 g product – 100 g fruit paste – 5 g Softin.
Proportions with 30% fruit: 0.6 litres water – 400 g fruit – 280 g sugar – 100 g product – 50 g fruit paste – 3 g Softin.
USE: hot and cold.GLUTEN FREE, HALAL, KOSHER, DAIRY FREE
Made in Italy, the land of exquisite ice cream! Italian ice cream, called gelato, is acknowledged by many experts to be the best ice cream in the world. So there should be no surprise when their ingredients are also of the highest quality.
The amount of servings per bag and per case
Total Liquid : 3.75L
| Amount Used | Cups Made | Cost/Cups |
|---|---|---|
| 4 oz | 32 | $0.95 |
| 6 oz | 21 | $1.42 |
| 8 oz | 16 | $1.89 |
These are calculated using the manufacturers guidelines however according to Ruth Reichl.
"The first time you make something, follow the recipe, then figure out how to tailor it to your own tastes".
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